{"product_id":"se3048ecr2","title":"Atosa Mixrite SE3048ECR2 Equipment Stand 30 x 48, Stainless Steel, Undershelf, 49 in Wide","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa Mixrite SE3048ECR2\u003c\/strong\u003e is a stainless steel equipment stand, 48-1\/4\" wide, 30\" deep and 25-3\/4\" high, with an adjustable undershelf. Atosa recommends up to 900 lb on the top and 700 lb on the undershelf. It has a safety hemmed edge on the sides and back, is NSF listed, and ships knocked down with the tools you need.\u003c\/p\u003e\n\n\u003ch2\u003eKey Specs at a Glance\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSE3048ECR2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSize\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48-1\/4\" W x 30\" D x 25-3\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBuild\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel top, undershelf, hat channel, legs and sockets; 18 gauge (as Atosa lists)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdges\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSafety hemmed edge on the sides and back\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTop support\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eH-shape reinforcing rib under the top\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e900 lb top, 700 lb undershelf (Atosa recommended)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLegs and feet\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4 legs with bullet feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e54.14 lb net, 64.81 lb shipping\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertification\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e90 days on workmanship\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eWhat an Equipment Stand Is For\u003c\/h2\u003e\n\u003cp\u003eAn equipment stand is a low, strong base for countertop equipment such as griddles, charbroilers, hot plates, fryers and ovens. A work table is built at 34\" for working on the table itself. The SE3048ECR2 is 25-3\/4\" high, so the equipment you put on it becomes the working surface.\u003c\/p\u003e\n\u003cp\u003eIt is also rated much higher than a work table of similar size. Atosa recommends up to 900 lb on the top of the SE3048ECR2. Compare that with 500 lb on the top of the \u003ca href=\"\/products\/st3048ec\"\u003eST3048EC\u003c\/a\u003e work table, which has a 48\" x 30\" top.\u003c\/p\u003e\n\n\u003ch2\u003eWork Out Your Cooking Height\u003c\/h2\u003e\n\u003cp\u003eThe stand is 25-3\/4\" high. To find where your cooking surface will sit, add the height of your equipment, including its legs, to 25-3\/4\". Check the spec sheet for your equipment, do the math, and make sure the result is a comfortable height for the people who will cook on it.\u003c\/p\u003e\n\u003cp\u003eIf you add the optional \u003ca href=\"\/products\/wa400001\"\u003eWA400001\u003c\/a\u003e casters, they add height too. They are 5\" high, so add that to your total as well.\u003c\/p\u003e\n\n\u003ch2\u003eSizing the Stand to Your Equipment\u003c\/h2\u003e\n\u003cp\u003eAt 48-1\/4\" wide and 30\" deep, the SE3048ECR2 works for a 48\" countertop unit, or two smaller units side by side. Before you order:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCheck that your equipment's full footprint, including its legs, fits on the 48-1\/4\" x 30\" top.\u003c\/li\u003e\n\u003cli\u003eAdd up the weight of everything that will sit on top and keep it under Atosa's 900 lb recommendation.\u003c\/li\u003e\n\u003cli\u003eFollow the equipment maker's clearance requirements for the sides and back, especially for gas cooking equipment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe Top and Edges\u003c\/h2\u003e\n\u003cp\u003eThe top is stainless steel, with an H-shape reinforcing rib underneath to help it carry evenly spread weight. A safety hemmed edge runs along the sides and back to keep equipment and other items from sliding off. The front stays open so you can slide equipment on and off.\u003c\/p\u003e\n\n\u003ch2\u003eThe Undershelf\u003c\/h2\u003e\n\u003cp\u003eThe undershelf is stainless steel, and Atosa recommends up to 700 lb on it. Use it for sheet pans, cases of product, oil containers, spare pans or small equipment. Keeping that stock under the cooking station puts it close at hand and keeps it off the floor.\u003c\/p\u003e\n\n\u003ch2\u003eLegs, Feet and Casters\u003c\/h2\u003e\n\u003cp\u003eThe SE3048ECR2 stands on 4 legs with bullet feet. The legs, sockets and hat channel are all stainless steel. For a stand you can roll out to clean behind, Atosa offers the \u003ca href=\"\/products\/wa400001\"\u003eWA400001\u003c\/a\u003e caster set, sold separately: 4 casters, 5\" high, with 1-1\/2\" expanding stems.\u003c\/p\u003e\n\u003cp\u003eIf you put gas equipment on casters, follow the equipment maker's instructions and local code for the gas connection and any restraint it needs.\u003c\/p\u003e\n\n\u003ch2\u003eCompare Nearby Sizes\u003c\/h2\u003e\n\u003cp\u003eThe Mixrite 30\" deep equipment stands come in five widths:\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eCapacity (top \/ undershelf)\u003c\/th\u003e\n\u003cth\u003eLegs\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/se3024ecr2\"\u003eSE3024ECR2\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e24-1\/4\"\u003c\/td\u003e\n\u003ctd\u003e800 \/ 620 lb\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/se3030ecr2\"\u003eSE3030ECR2\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e30-1\/4\"\u003c\/td\u003e\n\u003ctd\u003e800 \/ 620 lb\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/se3036ecr2\"\u003eSE3036ECR2\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e36-1\/4\"\u003c\/td\u003e\n\u003ctd\u003e800 \/ 620 lb\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSE3048ECR2\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48-1\/4\"\u003c\/td\u003e\n\u003ctd\u003e900 \/ 700 lb\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/se3060ecr2\"\u003eSE3060ECR2\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e60-1\/4\"\u003c\/td\u003e\n\u003ctd\u003e900 \/ 700 lb\u003c\/td\u003e\n\u003ctd\u003e6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eThe SE3048ECR2 is the widest stand in the series on 4 legs, and the first to carry the 900 lb top rating. For equipment that needs more depth, the \u003ca href=\"\/products\/se3648ecr2\"\u003eSE3648ECR2\u003c\/a\u003e is the same 48-1\/4\" width at 36\" deep.\u003c\/p\u003e\n\n\u003ch2\u003eWhere It Fits\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRestaurant cooking lines:\u003c\/strong\u003e a base for a 48\" countertop griddle or charbroiler.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCafes and bakeries:\u003c\/strong\u003e a base for countertop ovens and other equipment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCatering kitchens:\u003c\/strong\u003e a sturdy base with storage underneath.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAssembly\u003c\/h2\u003e\n\u003cp\u003eThe SE3048ECR2 ships knocked down (KD) with the tools you need to put it together. The shipping weight is 64.81 lb. Assemble it close to where it will stand, set it in place, then load the equipment on top.\u003c\/p\u003e\n\n\u003ch2\u003eBefore You Order\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eConfirm that your equipment's footprint fits on the 48-1\/4\" x 30\" top.\u003c\/li\u003e\n\u003cli\u003eAdd 25-3\/4\" to your equipment height to get your cooking height. Add 5\" if you use casters.\u003c\/li\u003e\n\u003cli\u003eKeep the total weight on top under 900 lb and on the undershelf under 700 lb.\u003c\/li\u003e\n\u003cli\u003eCheck your equipment maker's clearance requirements.\u003c\/li\u003e\n\u003cli\u003eDecide whether you want the \u003ca href=\"\/products\/wa400001\"\u003eWA400001\u003c\/a\u003e casters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eWhat size is the Atosa SE3048ECR2?\u003c\/h3\u003e\n\u003cp\u003e48-1\/4\" wide, 30\" deep and 25-3\/4\" high.\u003c\/p\u003e\n\u003ch3\u003eHow much weight does it hold?\u003c\/h3\u003e\n\u003cp\u003eAtosa recommends up to 900 lb on the top and 700 lb on the undershelf.\u003c\/p\u003e\n\u003ch3\u003eWhat is it made of?\u003c\/h3\u003e\n\u003cp\u003eStainless steel top, undershelf, hat channel, legs and sockets. Atosa lists 18 gauge.\u003c\/p\u003e\n\u003ch3\u003eDoes it have an edge to stop equipment sliding off?\u003c\/h3\u003e\n\u003cp\u003eYes. A safety hemmed edge runs along the sides and back.\u003c\/p\u003e\n\u003ch3\u003eHow is it different from a work table?\u003c\/h3\u003e\n\u003cp\u003eIt is lower, at 25-3\/4\" instead of 34\", and rated much higher. Atosa recommends 900 lb on top, compared with 500 lb on the \u003ca href=\"\/products\/st3048ec\"\u003eST3048EC\u003c\/a\u003e work table.\u003c\/p\u003e\n\u003ch3\u003eCan I add casters?\u003c\/h3\u003e\n\u003cp\u003eYes. The \u003ca href=\"\/products\/wa400001\"\u003eWA400001\u003c\/a\u003e caster set fits it: 4 casters, 5\" high, with 1-1\/2\" expanding stems.\u003c\/p\u003e\n\u003ch3\u003eDoes it come assembled?\u003c\/h3\u003e\n\u003cp\u003eNo. It ships knocked down, and the tools are included.\u003c\/p\u003e\n\u003ch3\u003eDoes it replace the Atosa ATSE-3048?\u003c\/h3\u003e\n\u003cp\u003eYes. The SE3048ECR2 replaces the discontinued ATSE-3048.\u003c\/p\u003e\n\u003ch3\u003eIs it NSF listed?\u003c\/h3\u003e\n\u003cp\u003eYes. The Atosa spec sheet shows the NSF mark.\u003c\/p\u003e\n\u003ch3\u003eWhat is the warranty?\u003c\/h3\u003e\n\u003cp\u003e90 days on workmanship.\u003c\/p\u003e\n","brand":"Atosa","offers":[{"title":"Default Title","offer_id":68114412273877,"sku":"SE3048ECR2","price":281.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0740\/9955\/6565\/files\/Atosa-Mixrite-SE3048ECR2-Equipment-Stand.jpg?v=1793928575","url":"https:\/\/preptables.com\/products\/se3048ecr2","provider":"PrepTables.com","version":"1.0","type":"link"}